Onion Care Tips: Easy solutions to major kitchen problem
The name of onion is inextricably linked with the matter of eating and drinking in daily life Symbolic image
Every housewives have to face problems with onions because if they bring small amount of onions they face problems every day If you bring more, it rots Symbolic image
It will be difficult to escape from this problem Some people store more than one kilo of onion at home Symbolic image
If a lot of onions are stored at home, the rust decreases and rots, but let’s see how onions can stay good for a long time. Symbolic image
Buy onions from the market and keep them in a dry place Don’t mess with the vegetables, buy onion from the market and keep it openly, don’t wrap it in plastic or cover. Symbolic image
Put the onion in a basket or in a chat bag, keep it in the fridge to keep the onion good for a long time Many people don’t want to keep onions in the fridge because the smell of other food goes away Symbolic image
Onion should be kept in ziploc plastic without keeping onion with other vegetables Only then will it be good Symbolic image
Many times while stirring onions during cooking, it is seen that several onions are rotting so it is not possible to cook all those onions. Symbolic image
The extra onion will be kept for a long time You can use it for 2-3, or cut off the onion where it sticks Symbolic image
Then cut into small pieces and fry in filtered oil Wrap in tissue paper and refrigerate Excess oil will be absorbed by the tissue paper Symbolic image
Now keep the berestas in an air tight container, you will see that if you use the berestas with food, the taste of the food will double. Symbolic image