Removes disease caused by weak bones. Learn about the numerous benefits of eating juicy mangoes and its varieties

Removes disease caused by weak bones. Learn about the numerous benefits of eating juicy mangoes and its varieties

Everyone knows that mango is called the king of fruits, but not everyone is aware of the varieties of summer fruit mango and its benefits. Juicy mango has numerous medical benefits which we will know about today. Everyone’s way of eating mangoes is different because everyone gets lost in its deliciousness and its sweetness overwhelms you.


So let’s know about the types of mangoes and the priceless benefits of this excellent fruit. Adheres to pulp. The pulp is dark yellow, soft, flavorful and sweet.

kiss:
This mango variety is very popular among the people and this variety is also very popular. This mango is a little long, the skin is medium thick, soft and yellow in color. Its pulp is dark yellow, very fragrant and sweet. Its kernel is slender, oblong in size.

Sindhi:
Mangoes are oval and round. Its size is large, the peel is yellow, sticky with thin pulp. The pulp is sweet, juicy and the kernel is long and thick. It is actually a Madras mango.

Lame:
I don’t know why it is called lame mango. The langda is of various sizes, its skin is smooth, very thin and pinched with delicate pulp, the pulp is reddish-yellow, soft, sweet, juicy.

Anwar Ritul:
It is oval in shape and medium in size. The peel is medium, smooth and greenish yellow. The pulp is fiberless, solid, reddish-yellow, very sweet, aromatic and medium juice. Its kernel is medium, oval and soft, covered with fiber. It is quite juicy.
Fajri:

This mango is an oval lambutra. The peel of Fajri is yellowish, the surface is nominally rough, the peel is attached to the thick and delicate pulp. The pulp is yellowish, red, sweet-tasting, juicy and fibrous. Its pulp is thick and fibrous.


Malda:
This mango is very large in size, but the kernel is extremely small. The peel is yellow and thin.

Sapphire:
The size of this mango is medium and the peel is medium, thick and bright yellow in color.

diamond:
These mangoes are round in shape and of medium size. The skin is yellowish red, the pulp is soft like apricot, sweet and fibrous, the ball is round in shape. Medium size. The skin is dark orange and thin. The pulp is pale, fibrous and juicy.

balls:
It is round in shape. Medium in size, the skin is dark orange and thin. The pulp is pale, fibrous and juicy. The kernel is large.

* Benefits of eating mangoes
1- Mango, the king of fruits, is considered to be the best for digestion, which helps in digestion of food. Because mango contains fiber which is
very useful for human 2-juice mango facial beauty. Applying its pulp on the skin eliminates many skin problems. Applying mango pulp on the face not only retains the moisture of the skin but also clears the complexion.
3- Mango is extremely useful for people suffering from bone disease. Because mango contains calcium which helps in strengthening the bones.
4- Flavored mango plays an important role in enhancing brain abilities. Mango contains a lot of vitamins that make your brain grow better.

Related posts

Leave a Comment